This workshop is a gentle exploration of the healing wisdom of wild herbs and edible plants. Together we’ll discover why, when, and how to forage responsibly for common, abundant species, while learning about their nutritional and medicinal benefits. Rooted in traditional knowledge passed down through generations, this workshop explores simple ways to preserve, ferment, and cook with seasonal herbs, inviting you to deepen your connection with the natural world and rediscover the abundance growing all around us. Leave inspired to welcome wild plants into your daily life as both nourishing food and gentle medicine.